Chocolate

of Modica

Chocolate of Modica

The chocolate of Modica has a shaded brown colour. The aroma is that of roasted cocoa beans with a hint of astringency. It is traditionally flavoured with cinnamon or vanilla.

However, you can also easily find the chocolate with chilli, carob, coffee, or citrus fruit.

 

The chocolate of Modica can be eaten in its natural form or dissolved in water.

 

 16 different tastes to discover the uniqueness of our chocolate:

  • COCOA 85% EXTRA

  • ALMOND

  • HAZELNUTS

  • CINNAMON

  • MARSALA

  • CITRUS

  • MINT

  • CAROB

  • ORANGE

  • SALT

  • CHILLI EXTRA

  • WITH HEMP SEEDS

  • PISTACHIO

  • SUGAR FREE

  • COFFEE