A traditional treat hailing from the heart of Piedmont, these delightful biscuits are crafted using finely stone-ground corn flour, lending them a unique crumbly texture that melts in your mouth.
Meliga Biscuits - Traditional Butter
Country of Origin: Made in Italy
Ingredients: Wheat flour, Maize flour, Butter, Sugar, Eggs, Whole milk, Honey, Raising agents (sodium hydrogen carbonate and disodium diphoshate, Salt. Produced in a factory processing Hazelnuts and Soya.Additives: Stone ground flour - Baked, not fried. Made with traceable Italian ingredients.
Product Dimensions: L23.5cm x D16cm x 4cm
Weight: 240g
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